Pure sake, made from only rice, water, koji and yeast. As a junmai, no other ingredients may be added.
Hakutsuru is located in the famed Nada district of Kobe, a leading sake production area. The name Hakutsuru means “white crane”. The crane’s reserved character and graceful appearance along with the cultural association of seeing a crane in flight as an auspicious sign, makes the crane an ideal symbol to represent the excellent quality of Hakutsuru’s sake.
Fruity yet dry in a classic Japanese style. Aromas of sweet rice, nuts and barely-ripe pear, with green melon, young coconut and light cream on the palate. Vibrant, light, fresh and smooth.
Salads, sushi, shellfish, croquettes and Swiss cheese.
Receive a 15% discount with code “BOTTLE15” when you purchase 12 bottles or more. Club members receive a 20% discount for this product regardless of bottle quantity.
per bottle | club price | case of 6 | club price | |
---|---|---|---|---|
720ml | $15 | $12 | $90 | $72 |
Category/Style | Junmai |
Milling/Polish | 70% |
Alcohol | 14% |
Rice | Domestic Japanese Rice |
Profile | Crisp, Dry, Fruity, Floral |
Yeast | Proprietary |
Serving Temperature | Enjoy Chilled |
Sizes | 720ml |
Location | Hyogo Prefecture |
Toji | Tamba Toji |
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