Naginata is an extremely limited production saké crafted by brewmaster Takumi Kuwabara in our Oregon Kura. Bright, fruity aromas of blueberry, banana, and grape are balanced by subtle dryness and flavors of Fuji apple, melon, and guava. Hints of pepper and licorice layer in the background leading to a smooth and lingering finish. This Junmai Daiginjo is elegant and complex, representing our best-of-the-best expression of what is possible in American saké making.
Delicious to drink by itself or enjoy with salmon or hamachi sushi/sashimi, fried chicken, and cheeseburgers.
Club members receive a 25% discount for this product regardless of bottle quantity.
THIS PRODUCT IS LIMITED TO 3 BOTTLES PER CUSTOMER
94pts, Gold Medal – 2020 Beverage Testing Institute
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