Upcoming Events
Spring Paint Night
Unwind and get creative at a cozy Paint Night with Jackie from Comfy Paints on Wednesday, April 29. Enjoy a spring-inspired painting session with all supplies included, plus a refreshing glass of saké or a handcrafted saké cocktail to sip as you paint. Doors open at 5:30 pm, painting begins at 6:00 pm at the SakéOne Tasting Room in Forest Grove. Seating is limited to 20 guests—tickets are $40 for Club and $45 for Retail. Kanpai to creativity and a relaxing night out!
Meet the Brewer: An Evening Exploring the Science & Soul of Water (May 20)
The true character of a great saké is often found in the 80% of the bottle that most people rarely think about: the water. It is the clear force that defines the structure and elegance of every sip we brew. Join Jared DePry, our Brewing R&D Associate, for an exclusive, 18-seat deep dive into the science and spirit of this vital ingredient. From our rugged coastal mountains to the fermentation tank, discover how geology transforms into artistry.
WasabiFest (June 13, 2026)
Think you know wasabi? Think again! Beyond the heat lies a world of natural wonder that’s found a new home right here in Oregon. Join us Saturday, June 13 at WasabiFest 2026 in the heart of Portland for a high-energy celebration of this extraordinary ingredient, bridging the gap between premium saké culture and the bold imagination of Oregon’s top culinary minds. From the thunderous energy of taiko drumming and master-level knife demonstrations to elite multi-course chef collaborations, we’re honoring the grit and artistry of a true botanical treasure. Whether you’re testing your limits in the wasabi-eating contest or securing an exclusive seat at the Chef’s Counter, come discover why there is so much more to the root than just the burn.
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WasabiFest SakeOne Club Members (June 13, 2026)
Are you a SakéOne Club member? We have special ticket prices just for you! Check these event details to secure your exclusive member rates and join us Saturday, June 13 for an unforgettable experience.
Meet the Brewer: An Evening Exploring the Magic of Saké Yeast (August 26)
If rice is the body and water is the lifeblood, yeast is the soul. It’s the living engine that transforms simple rice grains into a complex symphony of floral, fruity, and earthy aromas. Join us for an exclusive, 18-seat intimate evening at the SakéOne Tasting Room as we explore the artistry of fermentation. Discover how a single microscopic strain can define the entire personality of a premium saké.
🌸 Sakura Celebration 🌸
Join us in the Tasting Room in Forest Grove for a special celebration of the cherry blossom season. On April 11, we are hosting an exclusive launch of two limited-release sakes crafted to capture the fleeting beauty of spring. These selections will be available for a limited time only at our kura. This will be a family-friendly event with activities for all ages!
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