Pear Flower

Ingredients

1.5oz Moonstone Asian Pear saké
1oz Vodka
.5oz Lemon Juice
.5oz Lime Juice
1oz Jasmine Syrup (Monin)

Method

1

Add ingredients to a shaker with ice and shake vigorously.

2

Strain and serve up in a martini glass with flower garnish.

3

Kanpai!

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