Citrus Plum Toddy

Ingredients

3 oz Moonstone Plum
1 oz citrus vodka
2 pinches of anise seeds
Lemon twist for garnish

Use with

Moonstone Plum

How to make

Add anise seeds and Plum saké to a heatproof vessel. Warm one of two ways: A. In the microwave for approximately 45 seconds, or until thoroughly warmed and infused. B. By placing the vessel into a pot of water on the stove and heating over medium. Water should be at a similar level to the saké. Heat until saké is warm and infused.
Use a fine mesh strainer to strain mixture into a glass.
Stir in the citrus vodka and garnish with a lemon twist.
Kanpai!

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Warm up with a Citrus Plum Toddy made with saké!
♬ Break It Off – PinkPantheress

Use with Any of these brands

750ml, 300ml bottles

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