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Yoshinogawa Golden Gourd Daiginjo

$90.00 $63.00

TASTING NOTES

Perfected over the centuries, the oldest brewery in the Niigata Prefecture has “struck gold” with this Daiginjo. A complex, clean, yet elegant mouthfeel with tastes of strawberry and melon with a kiss of ginger. Aromas give way to white flower, fresh mint, and green herbs. True to Niigata style, this sake has a delicate and smooth finish that makes reaching for the next sip almost second nature.

SUGGESTED PAIRINGS

Steak, miso black cod, or enjoy chilled on its own!

Receive a 15% discount when you purchase 6 bottles or more. Discounts will be reflected upon Checkout.

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Delivery availability of domestic offerings:

SKU: TR3712
Junmai Daiginjo Defined

Made with rice polished to at least 50% and sometimes much more, junmai daiginjo saké is created using only rice, water, koji and yeast. An ultra-premium saké grade.

Yoshinogawa Brewery

Founded in 1548, Yoshinogawa is the eighth oldest existing saké brewery in Japan and the very first saké brewery to be established in the famed Niigata Prefecture (Northwest of Tokyo, along the sea of Japan). The knowledge of multiple centuries goes into crafting each bottle of Yoshinogawa saké. Every sip is a representation of a lush agricultural region, deep winter snows, abundant pristine water and the pure love of the craft. Yoshinogawa takes pride in using its local resources to craft the best expression of their region’s natural beauty and bounty.

Product Specifications
Category/Style
Daiginjo
Milling/Polish
40%
Alcohol
16.5%
Koji Rice
Koshitanrei
Kake Rice
Koshitanrei
Profile
Fruity, Mellow, Smooth
Yeast
Hiroshima Ginjo Yeast
Serving Temperature
Enjoy Chilled
Sizes
720ml
Location
Niigata Prefecture
Toji
Masatsugu Fujino
Special Features
Gluten Free
No Added Sulfites
 

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