Rich and creamy with bright and bold tropical notes like banana, pineapple and coconut. Vanilla and pineapple on the nose.
Sweet treats, spicy cuisine and barbecue.
Nigori style saké is coarsely filtered to allow flavorful and aromatic sediments to remain, creating a creamy cloudy beverage. As a genshu, Pearl is also undiluted.
Nestled into Oregon Wine Country in Forest Grove, the SakéOne Kura taps into some of the country’s best water with each premium craft brew it produces. SakéOne is America’s first commercially successful craft saké brewer and complements its own premium products with a growing portfolio of fine Japanese imports. Driven by uncompromised quality and a commitment to saké education at the wholesale, retail and consumer levels, SakéOne is focused on expanding the enjoyment of premium sake in the United States.
Silver – San Francisco International Wine Competition 2017
Silver – Great International Sake Competition 2017