Junmai Defined
Pure sake, made from only rice, water, koji and yeast. As a junmai, no other ingredients may be added.
About Kibo
KIBO (key-bo) means “hope” in Japanese. The earthquake and tsunami of March 2011 completely destroyed the Suisen Shuzo Saké Brewery, the producers of KIBO Saké, and tragically took the lives of seven of their employees. With much passion and perseverance, the saké brewery was rebuilt and the company resumed saké production the following year. The spirit of Suisen brewery lives on in its KIBO Junmai Saké.
Accolades
Kibo
Kibo
Pricing
TASTING NOTES
A medium-bodied sake with aromatic and floral honey notes balanced with hints of almond and a dry finish.
SUGGESTED PAIRINGS
Dried or smoked meats, salty snack mixes, soba noodles
ABLE TO SHIP TO THE FOLLOWING STATES:
AK, CA, DC, FL, HI, MN, NC, NV, WY
| per can | club price | case of 30 | club price | |
|---|---|---|---|---|
| 180ml | $7 | $5.60 | $210 | $168 |
Product Specs
Special Features
| Category/Style | Junmai |
| Milling/Polish | 70% |
| Alcohol | 15.5% |
| Rice | Local Iwate Prefecture Rice |
| Profile | Crisp, Dry, Earthy, Floral |
| Yeast | 901 |
| Serving Temperature | Enjoy Chilled, Room Temperature or Warm |
| Sizes | 180ml |
| Location | Iwate Prefecture |
- Gluten-Free
- Sulfite-Free
